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How to Make Scallop Spicy salad thai recipes |
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How to Make Scallop Spicy salad thai recipes
| Ingredients to cook Scallop Spicy salad |
- 300g Scallops.
- 1 head onion.
- 10 pcs fresh chilli.
- 1 large tomatoes.
- 1 plant lettuce.
- 2 stalks of celery.
- 2-3 tablespoons lemon juice.
- 1 tablespoon fish sauce.
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| Step and how to cook Scallop Spicy salad |
- Sheep meat, scallops, rinse thoroughly. To blanching in boiling water Up until cooked, remove and drain.
- Onion, sliced crosswise.Dents and seed pepper Cut tomatoes in pieces
- Mix scallops with tomato, onion, paprika, seasoned with lime juice, fish sauce taste like.
- Wash lettuce and sliced celery. Put onto a plate. Scoop the scallops spicy salad and place on a plate.
- Ready for serve.
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